Colbert is very much of the same grand European café style, with a distinctly Parisian feel with its brass, marble topped bar and leather booths. They serve breakfast from 8am until midday, with the menu from midday featuring croques and sandwiches, salads, viennoiserie and crustaceans and caviar (the couple next to us were tucking into two tins of caviar for their brunch - I'm pretty sure this only happens in Chelsea).
We went for Sunday brunch and chose from the eggs section – the scrambled eggs were soft, rich and generous with smoked salmon (£8.50), and the eggs benedict had a perfectly poached egg and buttery hollandaise (£7 for the small). A lovely spot for a relaxed brunch in polished surroundings.
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